
Happy Saturday friends,
It’s almost Christmas morning and I have a special Christmas morning treat that will be perfect to sip on while opening presents and snacking on your brunch. This drink is the Peppermint Mimosa and it’s super easy to make. I’m all about easy and yummy drinks and this one is! Follow along below on what you need to make this yummy drink.
Ingredients:
Champagne (Sweet Cuvée)
Candy Canes
Chocolate (that can be melted, don’t need much)

Start out with your glass, melt some chocolate on a plate then dip your rim into that. Then crush up some candy canes and dip that chocolate rimmed glass into the crushed candy.
After that, pour your champagne into the glass and top off with a little bit of schnapps. A little bit goes a long way. I put an ounce in and could have done a little less. Less is more in this mimosas. Garnish this drink with a candy cane and enjoy!
